- 342 calories
- 14.5 g total fat
- 3.6 g saturated fat
- 5.2 g polyunsaturated fat
- 1.3 g monounsaturated fat
- 154 mg sodium
- 35.5 g carbohydrates
- 23 g protein
4 small servings
Ingredients:
2 c. uncooked whole wheat penne pasta
3 Tbsp. I Can't Believe It's Not Butter, divided
1 tsp. vegetable oil
1/2 c. onions, diced
3 cloves garlic, minced
1/2 tsp. black pepper, divided
1 1/2 tsp. vegeta, divided
1/2 lb. shrimp, cleaned, cooked
1/2 tsp. crushed red pepper flakes
1/4 c. white wine or chicken stock
1 lemon, juice of
3 Tbsp. parmesan, reduced fat
1/4 c. fresh parsley, minced
Directions:
1. Cook pasta according to the package directions.
2. Heat 1 Tbsp. of butter and vegetable oil in a large skillet on medium high heat. Saute onions and garlic for 3 minutes. Add 1/4 tsp. black pepper and vegeta.
4. Turn heat off and add lemon juice, parmesan, and parsley. Serve!
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